Perbedaan Jumlah Kalsium Oksalat Urine Metode Sedimentasi Antara Kelompok Vegetarian Dengan Non - Vegetarian

Vegetarian nutrition

Comparison of Nutritional Quality of the Vegan, Vegetarian, Semi-Vegetarian, Pesco-Vegetarian and Omnivorous Diet

The number of studies comparing nutritional quality of restrictive diets is limited. Data on vegan subjects are especially lacking. It was the aim of the present study to compare the quality and the contributing components of vegan, vegetarian, semi-vegetarian, pesco-vegetarian and omnivorous diets. Dietary intake was estimated using a cross-sectional online survey with a 52-items food frequenc...

Vegetarian Newsletter

Comparative Study of Lipid Profile Levels in Vegetarian and Non-Vegetarian Person

Previous studies have suggested an association between vegetarian persons and non-vegetarian persons, although this relationship positive correlation significant. The present study was designed to investigate comparative study of lipid profile levels in vegetarian and nonvegetarian person. The lipid profile is used to determine the risk of obesity, heart disease in myocardial infarction, athero...

Attitudes towards meat-eating in vegetarian and non-vegetarian teenage girls in England--an ethnographic approach.

This study compared vegetarian and non-vegetarian teenage English girls' attitudes towards meat. A convenience sample of 15 vegetarian (mean age 17.2 years) and 15 non-vegetarian (mean age 17.3 years) girls was recruited from a teenage health clinic. Attitudes towards meat were assessed in a single, tape-recorded, semi-structured interview. Eight themes of the cultural meaning of meat were iden...